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DINNER
Appetizers:
Tuna Poke 13
Diced ahi tuna with avocado and red onion with wonton strips
Shrimp Cocktail 12
Large prawns served chilled with cocktail sauce and lemon
Stuffed Artichoke 9
Breadcrumbs, cheese and herbs served with a garlic and white wine butter sauce
Caprese Napolean 9
Red, yellow and green tomatoes layered with buffalo mozzarella, basil, extra virgin olive oil and balsamic vinegar
Steamed Clams 12
Steamed in white wine, onion and garlic broth
Calamari 9
Lightly panko battered and served with wasabi aioli and cocktail sauce
[3] Nicks Sliders 9
Angus beef with caramelized onions and french fries
Truffle Fries 8
French fries tossed in truffle oil and parmesan cheese
Soup/ Salads:
Chef's Soup of the Day Bowl 5
The Dinner Salad 5
Mixed greens, cucumbers and tomatoes with choice of dressing
The Wedge Salad 8
Baby iceberg lettuce, blue cheese crumbles, cherry tomatoes and caramelized peppered bacon, topped with our housemade blue cheese dressing
The Caesar Salad 8
Romaine lettuce, shaved parmesan cheese, garlic croutons, anchovy garnish, tossed in our caesar dressing
Add Grilled Chicken 5 Add Grilled Shrimp 6
Entrées:
Filet Mignon 28
8 oz. Choice cut with bearnaise sauce, served with potato or wild rice and vegetables
New York Strip 28
14 oz. Choice cut, served with potato or wild rice and vegetables
Veal Piccata 21
Medallions of veal sauteed in lemon, white wine, and capers, served with potato or wild rice and vegetables
Grilled Pork Chop 24
Bone-in center cut loin chop, caramelized onions and grilled nectarines, served with potato or wild rice and vegetables
Roasted Rosemary Garlic Chicken 18
Half chicken, served with potato or wild rice and vegetables
Chicken Piccata 19
Chicken breast sauteed in lemon, white wine, and capers, served with potato or wild rice and vegetables
Lobster Tail [Market Price]
8oz with lemon, drawn butter, served with potato or wild rice and vegetables
Cioppino 26
Shellfish, prawns and assorted seafood steeped in a bowl of rich tomato broth and served over linguini
Grilled Salmon 22
Filet of Salmon with mango sauce, served with potato or wild rice and vegetables
Eddie's Spicy Meatloaf 15
Mildly spicy blend of beef and pork, served with potato or wild rice and vegetables
Our Little Italy Menu
Pasta Special 13
Any pasta, any sauce and served with one meatball or sausage
Pasta 11
Choose the pasta and the sauce that best suits your taste!
Veal Marsala 21
Sauteed veal cooked in marsala wine and fresh mushrooms served with mashed potatoes and vegetables
Veal Parmigiana 21
Tender slices of veal breaded and topped with mozzarella, parmesan, and baked with our marinara sauce, served with side of pasta
Fettuccini Alfredo 14
Italys favorite pasta, mixed with fresh cream and parmesan
Add Chicken or Shrimp 4
Linguini Vongole 20
Linguini pasta served with fresh clams cooked in our garlic, butter and wine sauce
[red sauce available]
Shrimp/Calamari and Linguini 22
Served in our homemade marinara sauce
Shrimp Scampi 22
Sauteed in butter, garlic, lemon and white wine sauce served with a side of pasta
Clams and Mussels 20
Served in marinara sauce
Chicken Parmigiana 16
Chicken breast bread topped with mozzarella, parmesan, and baked with our homemade marinara sauce, served with a side of pasta
Eggplant Parmigiana 15
Eggplant baked with marinara sauce and topped with mozzarella cheese served with a side of pasta
Ravioli 15
Six jumbo ravioli filled with ricotta cheese topped with the sauce of your choice
Meat Lasagna 15
Layers of ground beef, with ricotta, parmesan, and mozzarella cheeses, covered with our homemade marinara sauce
Veggie Lasagna 15
Layers of eggplant, spinach, and carrots with ricotta, parmesan and mozzarella cheeses covered with our homemade marinara sauce
Aglio E Olio 15
Spaghetti cooked in Italian Olive Oil, fresh garlic, chopped mushrooms, chopped anchovies, with parmesan cheese
Side Order Garlic Bread 4
Pizza
Margherita Pizza 10
Marinara sauce, mozzarella, provolone and parmesan cheeses
Pepperoni Pizza 10
Marinara sauce, mozzarella, provolone and parmesan cheeses and pepperoni
(Each additional topping 1)
Desserts:
Triple Layer Chocolate Cake 8
Dark chocolate with fresh berries and whipped cream
Tiramisu 8
Traditional favorite of marscapone, espresso and lady fingers
Cannoli 8
Filled with a mixture of sweetened ricotta cheese and chocolate chips, served on a bed of chocolate syrup and dusted with powdered sugar
Berry Crème Brulée 8
Tahitian vanilla bean & fresh local berries
Baked Chocolate Lava Cake 8
Chocolate ganache center with fresh berries, raspberry coulis, and vanilla ice cream
New York Cheesecake 7
Topped with our homemade maple cranberry sauce & homemade whipped cream
Classic Ice Cream Sundae 7
Vanilla ice cream, homemade caramel and chocolate sauce, topped with whipped cream and a cherry
Chocolate Covered Strawberries 7
Served with homemade caramel sauce and whipped cream
Warm Cookies and Ice Cream 7
Three warm homemade double fudge chocolate chip cookies with vanilla ice cream, vanilla cream sauce and a glass of cinnamon milk
Sorbet 6
Large scoop of raspberry or lemon-lime
Split Plate Charge 5
Corkage Fee 15
18% Gratuity will be added to parties of 6 or more